Description

Duration – 12 Months

Website URL – https://www.ul.ie/gps/courses/functional-foods-and-product-development-msc

Campus – Limerick

Intakes – Sep

Entry Requirements – Applicants should normally have a primary degree (Level 8 – NFQ or other internationally recognized equivalent) with a minimum second-class hons (60%), in a relevant branch of Food Science and Health Sciences (i.e., Nutrition and Pharmacy) or Food, Biosciences, Bioprocessing/Biotechnology and Chemical Engineering. Degrees in Chemistry, Food Technology, Food Engineering, and Biology are also accepted.

IELTS Score – 6.5

IELTS No Band Less Than – N/A

TOEFL Score – N/A

Yearly Tuition Fees – €18000.00